My Story

My name is Ashlee Taylor! Founder of Mountain Loaves of Love. I am a stay at home mom to two wonderful babies. My sourdough journey began two years ago when my daughter started eating solid foods. While searching through the grocery store I quickly realized the majority of breads were full of preservatives and ingredients I didn’t feel comfortable feeding my baby. So I decided to teach myself how to make sourdough! My little hobby quickly became a passion and I started sharing my creations with friends and family. I truly believe everyone should have access fresh bread and know exactly what they are putting into their bodies!